Our Menu
GF - Gluten Free | V - Vegetarian | S - Spicy • *Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Starters
Egg Rolls
$8.00
Edamame (GF)
$9.00
Upgrade to Garlic Butter Chili +$3.00
Jiaozi Dumplings
$11.00
Crab Cheese Wontons
$15.00
Colossal Shrimp Tempura
$17.00
Chicken Lettuce Wrap
$16.00
Wok-seared chicken, fresh ginger, crisp lettuce, & savory house sauce.
Salt & Pepper Wings
$16.00
Crispy salt-and-pepper wings, served with gochujang dipping sauce.
Coconut Prawns
$17.00
Panko-crusted jumbo prawns finished with coconut cream sauce.
Calamari (S, GF)
$15.00
Potato-crusted calamari with jalapeño & shichimi, served with plum sauce.
Chicken Skewer (S)
$16.00
Char-grilled chicken skewers glazed with house sambal sauce, served with peanut sauce.
Soups
Small $6.00 | Large $10.00
Miso
Wonton
Hot & Sour
Sushi Starters
Fresh Summer Roll
Shrimp $18.00 | Tuna/Salmon* $20.00 | Vegetable $16.00 • Fresh rice paper rolls with cucumber, avocado, spring mix, & kaiware, served with peanut sauce & yuzu sauce.
Crispy Avocado (S)
$18.00
Avocado stuffed with spicy tuna & snow crab blend, lightly fried & finished with house chili sauce.
Salmon Taro Crunch* (GF)
$24.00
House-fried taro chips served with salmon and lime-mango salsa.
Spicy Tuna Crispy Rice* (S)
$18.00
Spicy tuna, avocado, and scallions over seasoned crispy rice.
Hand Roll Flight*
$28.00
Five hand rolls featuring California, Spicy Tuna, Crunch, Bluefin Tuna, & Salmon.
Sashimi Flight*
$26.00
Chef's selection of six sashimi cuts with yakumi | Add Real Wasabi +$5.00
Tuna Zuke*
$24.00
5 pieces of soy-marinated bluefin tuna nigiri, finished with real wasabi & apple vinaigrette • Sake Pairing: Puredawn - Small $15.00 | Bottle $30.00
Sushi Bar Selections
Served with a choice of miso, wonton, or hot & sour soup.
Poke Bowls
Bluefin Tuna $26.00 | Salmon $25.00 | Tuna & Salmon $27.00
Chef's Selection Set*
$64.00
Chef's selection of 6 nigiri and 12 sashimi, served with yakumi.
Sashimi Set*
$42.00
Chef's selection of 12 assorted sashimi cuts with yakumi.
Nigiri Set*
$38.00
Chef's selection of 12 assorted nigiri with yakumi.
Real Wasabi
$5.00
Authentic Japanese wasabi with a clean, bright heat & subtle sweetness.
Classic Rolls
Cucumber (GF)
$9.00
Avocado (GF)
$10.00
Tuna (GF)
$12.00
Salmon (GF)
$11.00
Negihama* (GF)
$14.00
Yellowtail & green onion.
California
$14.00
Snow crab blend, avocado, & cucumber | Add Tobiko* +$2.00
Spicy Tuna* (S, GF)
$16.00
Spicy tuna, avocado, & cucumber.
Crunch
$19.00
Tiger prawn tempura, avocado & cucumber, topped with crispy potato strings.
Philadelphia (GF)
$17.00
Smoked salmon, avocado, cream cheese, & tobiko.
Rainbow*
$18.00
Snow crab blend, avocado & cucumber, topped with assorted fish & finished with apple vinaigrette.
Dragon
$20.00
Tiger prawn tempura, mango, asparagus, avocado, & eel.
Spider*
$22.00
Soft shell crab, snow crab blend, avocado, cucumber, & tobiko.
Garden (V)
$17.00
Pickled radish, avocado, & cucumber wrapped in soy paper, topped with fresh greens, pickled shallots, & sesame mustard dressing.
Nigiri (2 Pc) | Sashimi (3 Pc)
Prepared with yakumi: Garnishes thoughtfully selected to complement each piece of fish.
Bluefintuna (Honmaguro)
Nigiri $12.00 | Sashimi $12.00 • Tosa soy
Yellowtail (Hamachi)
Nigiri $12.00 | Sashimi $12.00 • Lime ponzu, scallion
Salmon (Sake)
Nigiri $11.00 | Sashimi $11.00 • Yuzu oil, lemon zest
Escolar (Aburabōzu)
Nigiri $11.00 | Sashimi $11.00 • Lime ponzu, crispy garlic
Tiger Prawn (Kuruma Ebi)
$12.00/Nigiri
Ginger vinaigrette
Scallop (Hotate)
Nigiri $11.00 | Sashimi $11.00 • Torched, yuzu vinaigrette, tobiko
S.M.T. (Scallop, Mayo, Tobiko)
$12.00/Nigiri
Yuzu kosho, scallion
Freshwater Eel (Unagi)
Nigiri $11.00 | Sashimi $11.00 • Sweet soy, sesame seeds
Curedmackerel (Shime Saba)
Nigiri $9.00 | Sashimi $9.00 • Torched, ponzu, scallion
Salmonroe (Ikura)
$12.00/Nigiri
Scallion
Flyingfishroe (Tobiko)
$10.00/Nigiri
Red Clam (Hokkigai)
Nigiri $11.00 | Sashimi $11.00 • Truffle salt
Octopus (Tako)
Nigiri $10.00 | Sashimi $10.00 • Lemon, sea salt
Squid (Ika)
$11.00/Nigiri
Torched, yuzu vinaigrette, tobiko
Sweet Egg (Tamago)
Nigiri $8.00 | Sashimi $8.00 • House-made
Signature Rolls
FRESH & BRIGHT:
Sunrise*
$24.00
Tuna, salmon, escolar, avocado, cucumber, lemon, scallions & tobiko, served with yuzu sauce.
Hokkaido*
$23.00
Tempura crab stick, avocado, & cucumber, topped with Hokkaido scallop, yuzu kosho, tobiko, & kaiware.
Ocean Silk* (Rice-Less)
$23.00
Tuna, salmon, avocado, & cucumber wrapped in rice paper, served with yuzu sauce.
Sea Garden*
$25.00
Classic | Spicy • Snow crab blend, avocado, cucumber, & seaweed salad, topped with assorted fish, apple, mango, fresh greens, pickled shallots & sesame ginger dressing.
RICH & SAVORY:
Evergreen
$21.00
Tiger prawn tempura, snow crab blend, cucumber, & avocado, topped with cilantro-lime aioli & pickled shallots.
Alaskan*
$22.00
Snow crab blend, avocado, & asparagus, topped with miso-glazed torched salmon, crispy garlic, & kaiware.
Tosa* (S)
$23.00
Spicy tuna, avocado, & asparagus, topped with seared Tosa-marinated bluefin tuna, chili ponzu, & shichimi.
Wagyu Surf & Turf*
$27.00
Bluefin tuna, tempura asparagus, & avocado, topped with seared Japanese wagyu, black truffle salt, & scallions.
BOLD & CRISPY:
Tiger Popper (S)
$22.00
Tiger prawn tempura, avocado, mango, & snow crab blend, topped with jalapeño poppers, & chili garlic.
Rising Tide* (S)
$22.00
Tiger prawn tempura, snow crab blend & cucumber, topped with spicy tuna, Ito togarashi & scallions.
Harbor
$22.00
Tiger prawn tempura, avocado, & cucumber, topped with snow crab blend, crab stick, & crispy potato strings.
Fireball* (S)
$23.00
Lightly fried salmon, jalapeño & avocado, topped with spicy tuna, house chili sauce.
North Star
$23.00
Lightly fried smoked salmon, snow crab blend, avocado, & cream cheese & topped with crispy potato strips, & furikake.
Three Seas
$25.00
Lightly fried tuna, salmon, yellowtail, eel, snow crab blend, avocado, & cream cheese, topped with bonito flakes.
Vegetarian
Curry Vegetable (S, GF)
$19.00
Fresh vegetables simmered in panang curry sauce.
Spring Tofu
$19.00
Fresh vegetables & crispy tofu stir-fried in a savory house sauce.
Vegetarian Poke Bowl
$19.00
Seasoned rice topped with avocado, cucumber, apple, mango, kaiware, spring mix & house yuzu vinaigrette.
Salads
Spicy Thai Salad (S, GF)
$19.00
Minced chicken with fresh herbs, lime, lemongrass & galangal over crisp romaine | Substitute New York Steak +$8.00
Peanut Chicken Salad (GF)
$19.00
House greens & fresh vegetables tossed in peanut-lime dressing & topped with grilled chicken.
Saseme Ginger Chicken Salad (GF)
$19.00
House greens & fresh vegetables tossed in sesame ginger dressing, topped with grilled chicken & crispy wonton strips.
Chinese
Served with white rice.
Fried Rice
Chicken $16.00 | Beef $17.00 | Shrimp $19.00 | House $20.00 | Tofu $17.00 | Vegetable $16.00
Lo Mein
Chicken $18.00 | Beef $19.00 | Shrimp $21.00 | House $22.00 | Tofu $19.00 | Vegetable $18.00
Mongolian Beef (S)
$24.00
General Taso’s Chicken (S, GF)
$22.00
Sesame Chicken (S, GF)
$22.00
Beef & Broccoli
$24.00
Cashew
Chicken $22.00 | Prawns $24.00
Sweet & Sour Chicken (GF)
$2.00
Kung Pao Chicken (S)
$22.00
Shrimp & Snap Pea
$24.00
Brown Rice
Upgrade to Brown Rice +$2.00
Siam
Served with white rice.
Pad Thai (GF)
Chicken $21.00 | Beef $22.00 | Prawns $24.00 • Stir-fried rice noodles with egg, onion, roasted peanuts & fresh bean sprouts.
Basil Stir Fry (S)
Chicken $22.00 | Beef $24.00 | Prawns $24.00 • Wok-fired with fresh basil, garlic, chili, green beans, & green onion | Add Crispy Fried Egg +$2.00
Panang Curry (S)
Chicken $22.00 | Beef $24.00 | Prawns $24.00 • Rich coconut curry with basil & kaffir lime leaves.
Green Curry (S, GF)
Chicken $22.00 | Beef $24.00 | Prawns $24.00 • Spicy green curry with basil & vegetables.
Yellow Curry
Chicken $22.00 | Beef $24.00 | Prawns $24.00 • Mild yellow curry with onion, bell pepper & basil.
Coconut Chicken Cream Soup (GF)
$22.00
Sweet & sour coconut soup with chicken, mushrooms, lemongrass & kaffir lime leaves.
Signature Plates
Served with white rice.
The Giant Tiger Prawns
$29.00
Potato-crusted tiger prawns wok-fired with bell peppers, onions, cilantro, crispy garlic, & fried onions in a savory house sauce, served over romaine.
New York Strip Teriyaki
$34.00
18 oz charbroiled New York strip with sautéed vegetables & teriyaki sauce on the side.
Sam Sing Wor Mein
$28.00
Crispy egg noodles topped with chicken, shrimp, scallops & Asian vegetables in a savory house sauce.
Ginger - Scallion Cod
$29.00
Steamed wild cod topped with ginger & scallions, finished with hot oil & aromatic soy.
Japanese
Served with white rice.
Yaki Udon
Chicken $21.00 | Beef $22.00 | Prawns $24.00 • Thick udon noodles stir-fried with vegetables in a sweet-savory garlic soy sauce.
Teriyaki Chicken
$22.00
Grilled chicken with teriyaki sauce, served with stir-fried vegetables.
Kids' Plate
For guests 12 and under.
4 California Roll Pieces
$12.00
2 Jiaozi Dumplings
$12.00
Broccoli & Rice
$12.00
Desserts
Tempura Cheesecake
$16.00
Lightly fried cheesecake served with fresh fruit, chocolate & caramel sauce. Serves two.
Matcha Crepe Cake
$15.00
Delicate layers of crepes and cream infused with Japanese matcha.
Raspberry Cheesecake
$15.00
Yuzu Sorbet
$8.00
Refreshing Japanese yuzu citrus sorbet.
Sides
Steamed Vegetables
$8.00
Romaine Lettuce
$4.00
White Rice
$2.00
Brown Rice
$4.00
Sushi Rice
$4.00
Rice Noodle
$4.00
Lo Mein Noodle
$8.00